Academy of ChocolateCHOCOLATE · BAKING · DISCOVERY

Salt – Definition & Detailed Explanation – Chocolate & Pastry Ingredients Glossary

I. What is Salt? Salt is a mineral composed primarily of sodium chloride, which is essential for human health. It is one of the oldest and most widely used seasonings in the world, adding flavor and enhancing the taste of various dishes, including chocolate and pastry recipes. Salt is a versatile ingredient that can be … Read more